Tuesday, September 19, 2006
Let's Do Lunch
Do you ever randomly decide you want to eat with chopsticks? I do. I've got these nice deep red bamboo chopsticks Anning brought me back from China, so sometimes I'll make a meal just so I can eat it with them. Today's menu: tater tots and ramen with corn and broccoli. Oh, and Goldfish. The Goldfish are going to be tricky.
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2 comments:
Turns out the Goldfish weren't all that tricky; just grab em' by the tail.
He he... I got chopsticks over the summer, I think I have 4 or 5 sets, and they're all different colors, they aren't real bamboo or anything like that, but I like them, and I do occasionally feel the need to make something just so I can eat with them. Here I was thinking I was weird.
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